Natalie Murphy, RD
Owner of begin Integrative Nutrition Consulting
Natalie holds a Bachelor of Science degree in Food Science and Human Nutrition from Colorado State University. She is a Registered Dietitian (RD) that provides individualized nutrition counseling at begin INC, inpatient nutrition counseling at Longmont United Hospital, and nutrition education to participants of the Community Wellness Evaluation Program at the University of Colorado, Boulder. Natalie’s experience includes working with food consumers and natural food manufacturers, allowing her access to both sides of the food-chain spectrum.
As a personal nutrition consultant, Natalie strives to inspire and enables her clients to reach their own nutrition goals. She educates her clients on how to use small daily success to ultimately attain optimal health. In her work with food manufacturers, Natalie has enjoyed reformulating products seen on the shelves of Whole Foods and Wild Oats. She is a member of the American Dietetic Association and councilor of the Rocky Mountain Chapter of the Institute of Food Technologists. Natalie enjoys getting outdoors to trail run with her dogs and values home cooked meals with her husband.
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